This recipe has been an old and faithful friend. I have dieted my entire life trying different healthy foods, some I liked and others I had a pure distaste for. This recipe was the VERY FIRST health food recipe that I created myself. This recipe evolved in my Paleo Era (pun very much intended.) This was a six month period my sophomore year of high school when I followed the paleo diet. Although very successful in the first month (20 lbs!) I ended up gaining it all back while still strictly following the diet :( BUT this recipe evolved as a way of keeping myself mentally on track while following the paleo diet. I had struggled so hard to stray away from unhealthy foods I did not cheat in the entire 6 months not once and recipes like this helped me do that. I ADORE this recipe because it doesn't feel like a "diet food" it feels like real food and it leaves you satisfied not starving while waiting for the next meal. The Recipe...1 Avocado 1 Can of Tuna 1 Cap Full of Lemon Juice Salt Pepper 4 Romaine Lettuce Leaves Salsa Optional... Garlic Powder Onion Powder Mash avocado in bowl until smooth. Add can of tuna (drained). Mash tuna into avocado until the tuna is shredded. Add lemon juice, salt, and pepper along with any other desired seasonings. Place the four romaine lettuce leaves side-by-side and put the avocado mixture in the leaves. Place salsa on top. Enjoy the journey, Meg For more fun and easy recipes click here
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MegI am an 18 year old premed student. I am on my journey of losing 80 lbs! You can follow my progress on my blog and my YouTube channel Journey With Meg. Archives
February 2018
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